New Episode: DayBlazer from New Belgium
Well our break from Ben is over. He's back from slacking and brings us a real winner of a beer. We try to stay positive with all of our...
Belgian Stout Please, With A Cherry On Top
Don't you hate when you can't decide whether you want a Belgian or a stout? Just have both! Introducing Cherry Top Belgian Stout of...
No Shame In My Milkshake IPA Game
"I will never put fruit in my IPA," said almost every craft brewer a few years back, but now many are singing a different tune, a tune...
New Episode: Matilda from Goose Island Beer Co.
Well it happened, Ben just went too far and now he's out. This week we're joined by Geo's wife and this podcast's producer, Danielle, and...
Almanac to See Beer In Your Future
Californians rejoice, you now have a brewery actually willing to ship their beer direct to your door. While the rest of the country may...
Approach the Vanishing Point
Innis & Gunn, one of our first forays into Scotch Ales & Scotch Barrel-Aged Beers back in the day, has decided to try something new....
New Episode: Abbey Ale Dubbel from Ommegang
This week Ben & Geo give us their best Bluth chicken immitations while also bringing one of our favorite breweries back: Ommegang. This...
Here Comes the BOOM
Bring on the BOOMSAUCE. This may be some of the greatest news we've heard in a while: Lord Hobo is coming to Florida. That's right,...
The Fall Beers Are Coming
The Fall Beers Are Coming, The Fall Beers Are Coming! And we couldn't be happier. Even though it's still in the 90s daily down here in...
The Wide World Just Got Wider
Oh Dogfish Head, how we do love thee. One of our show favorites just announced their latest release: Oak-Aged Vanilla World Wide Stout –...
